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Caramelized Beef Skewers

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1 lb. beef sirloin steak, thinly sliced
1/4 cup steak sauce, divided
1 package Debbie’s
Caramelized Onion and Roasted Garlic Dip Mix
1 tsp. dijon mustard

HEAT grill to medium-high heat. Toss meat with 2 Tbsp. steak sauce; let stand 10 min. Meanwhile, combine remaining steak sauce,
Caramelized Onion and Roasted Garlic Dip Mix and mustard.

THREAD meat onto 8 skewers.

GRILL 6 min. or until meat is done, turning after 3 min. and brushing occasionally with steak sauce mixture.

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